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On the one hand, the quality characteristics of water, which are determined by its physicochemical properties, make it suitable for the desired use. There must therefore be a clear picture of the physicochemical properties of water, its purity, or the presence of an undesirable microbial load. Checking the cleanliness of surfaces, on the other hand, is a prerequisite for ensuring aseptic conditions and avoiding contamination in food and water. Based on these critical factors for the health of the consumer public, our company provides fast solutions for microbial load control to anyone interested.